Why Spaced Row Agave Planting Creates Higher Sugar Density and Better Tequila Great tequila is not made in a distillery. It is grown. Long before fermentation begins, before copper stills transform the spirit, and before a bottle ever reaches a shelf, the future of...
The Future of Tequila Begins in the Soil Sunrise in Amatitán, Jalisco, México, comes soft and wide. A warm light spreads across the rows of agave Tequilana (blue Weber agave), and the soft breath of the valley carries the smell of earth warming for a new day. When I...
How Gente Buena Foundation Is Making a Difference When you pour a glass of Hermosa Organic Tequila, whether you choose Hermosa Organic Tequila Blanco, Hermosa Organic Tequila Reposado, or Hermosa Organic Tequila Añejo, you are tasting more than crisp, clean, fresh...
